In the summer months, a frozen cocktail is a great way to cool off from the usually hot, often muggy climate in South Florida.
Ay carámba! With all of Miami’s Latin spice, it may come as a surprise that Mexican and Southwestern fare is somewhat underrepresented here. With so many Cuban, Columbian and Brazilian restaurants taking the spotlight, it’s often easy to overlook the simple goodness of refried beans, guac and tacos. But, Miami actually has some great spots serving Mexican and Southwest-inspired dishes! What are you waiting for? Ándale!