CBP Officers Read Past The Ruse, Find Cocaine In Books & BrandyU.S. Customs and Border Protection said they seized over 17 pounds of cocaine from a passenger arriving from Peru at Miami International Airport on Thursday.
Travel Guide To Peru's Machu PicchuTraveler's guide to Machu Picchu, one of the New Seven Wonders of the World
Top Ceviche In South FloridaA dish that utilizes lemon and lime to cook and tenderize fish and shellfish, a taste of the tropics, ceviche is too good to be true. The following South Floridian restaurants have such good ceviche, they were named after it.
$228K In Counterfeit Cash Seized At MIAAuthorities confiscated hundreds of thousands of dollars worth of counterfeit cash at Miami International Airport.
Woman Sentenced For Operating Fraudulent Call CentersA South Florida woman was sentenced to 13 years in prison for operating fraudulent call centers.
Man Extradited From Peru Over Alleged Sexual Assault On A ChildA man has been extradited from Peru to Miami to face charges of sexual assault on a child.
Travel To The Wonders Of The WorldHere's a quick guide for families to the New Seven Wonders of the World and the only surviving original Seven Wonders of the World.
Former Peruvian President To Give Lecture At FIU Former Peruvian President Alan Garcia is set to give a lecture at Florida International University on Monday.
New Dollar Limits For Venezuelan Travelers To FloridaVenezuelans traveling to Florida and other popular destinations will no longer be allowed to spend as much money during their trip.
Florida Man Charged With Human Trafficking A Florida man accused of human trafficking, allegedly took advantage of five people from Indiana, all of whom were either underage or have some type of mental disability.
Best Peruvian Food In South FloridaSome of the best places for Peruvian food in South Florida are Fusion and Flavors Restaurant, La Brasa Rotisserie & Grill, Aromas Del Peru, Sabor a Peru and Ceviche 105.
Hard-To-Find Fish Finds Way To South Florida TablesThe Amazon Paiche is such a tasty fish it's growing hard to find in South America, overfished to the point it is now on the endangered sea species list. So why can it now be found on the menus of almost a dozen South Florida restaurants? The answer can be found down on the fish-farm.