Taste Of The Town: Perl by Chef IP Combines Influences From Mediterranean And Japanese FareLisa Petrillo reports the restaurant named is after chef and owner Isaac Perlman who made quite a name for himself, first as a private chef, and later as a successful caterer.
Taste Of The Town Returns With Outdoor Dining, Takeout EditionLisa Petrillo says her weekly installments return on Fridays and will feature outdoor dining and takeout.
WEB EXTRA: Gourmet Takeout During The PandemicValentine's Day is Sunday and many couples will be avoiding restaurants because of the pandemic. Check out these establishments that are bringing the fun of dining out into your home.
WEB EXTRA: SUPER BOWL Game Day FoodEating during the Super Bowl has become its own national pastime. While the pandemic has changed how many of us will watch the game, Americans are still planning to chow down. While you are eating Sunday, watch the game on CBS.
Establishments Serving Outside In Cold Places Turn To Hot CocktailsCBS4's Kate Smith has more on the new trend.
WEB EXTRA: 2020 Grubhub Year in ReviewGrubhub is looking back at how Americans ate during 2020. The food ordering and delivery company analyzed orders from more than 30 million diners and found that comfort food was popular in 2020.
Chef Marcus Samuelsson's Newest Red Rooster Restaurant Has Opened In OvertownCBS4's Lisa Petrillo caught up with the celeb chef.
WEB EXTRA: Thanksgiving Food Safety TipsWith the pandemic changing holiday plans for many of us, people may be prepping a Turkey Day meal for the first time. Federal health officials want to remind everyone about proper food safety practices to avoid foodborne illness.
Miami Pastry Chef Lorenzo Delgado Competes On Food Network's Holiday Baking ChampionshipCBS4's Lisa Petrillo went one on one with Delgado.
Travel Tuesday: How To Dine Out During PandemicWhat should you consider when deciding where to eat out during the pandemic? Travel Tuesday correspondent Wendy Gillette looks at safety measures restaurants are taking and how you can check a restaurant's coronavirus precautions before heading out.
Knaus Berry Farm To Reopen At End Of Month With COVID Safety Restrictions In PlaceAre you craving some gooey, warm cinnamon rolls from Knaus Berry Farm? The famous Homestead farm, also known for their delicious milkshakes, smoothies, pies and strawberries, is expected to reopen on October 27.
'Ghost Kitchens' Popping Up Across South Florida To Get You Their Food FastThe restaurant business has never been more complicated than now. One new trend you may have heard of is ‘ghost kitchens.’
Miami Beach's Diya Sunset Harbour Mixes Cuisine With ChemistryCBS4's Lisa Petrillo spoke with owner Vidya Maharaj, who has combined her knowledge of traditional Indian cuisine with the healing ingredients of modern vegetarian food.
Miami-Dade Gives $5 Million Grant SOBEWFF & FIU Chaplin School Hospitality Industry Relief FundCBS4's Lisa Petrillo has more on the relief plan designed to provide immediate relief to restaurants and bars impacted by the coronavirus pandemic.
MK Takeaways Offering Made-From-Scratch, Chef-Prepared Meals That Are Home Delivered QuicklyCBS4's Lisa Petrillo brings you a family edition of Takeout Taste of the Town."
Chef Cindy Hutson Closing Orantique On The Mile In Coral Gables After 21 YearsAfter 21 years in Coral Gables, Ortanique on the Mile has closed for good.
Local Luxury Caterer Changing It Up In Age Of CoronavirusCBS4's Lisa Petrillo met up with Corporate Executive Chef Dewey Losasso from Bill Hansen Catering.
Celebrity Chef Ralph Pagano Opens Restaurant In Coconut CreekCBS4's Lisa Petrillo spoke to Pagano about his operations in the age of the coronavirus.
WEB EXTRA: Quarantine Baking BoomFirst-time bakers and old pros are turning to the kitchen for stress relief during the pandemic, which has also meant a run on ingredients. You've likely seen people posting their creations on social media, show us what you’ve been making!
South Florida Residents Urged To Take Part In "The Great American Takeout"CBS4's Jim Berry shares how you can help local restaurants during these tough times.
South Florida Restaurants Finding Ways To Stay Open Despite Coronavirus RestrictionsCBS4's Lisa Petrillo reports on this first full day of restaurant dining rooms being shut down to prevent the possible spread of coronavirus.
Top Chef's Pablo Lamon Opens Nativo Kitchen + Bar in BrickellWorldwide cuisine is being served high in the sky at Nativo Kitchen and Bar in downtown Brickell.
Tasty Mexican Guacamole Served Up At Lona Cocina In Fort LauderdaleGuacamole is a fan favorite at many Mexican restaurants but the guacamole at Lona Cocina Tequileria comes with something extra, a chic oceanfront view. It's our weekend digital bite.
Taste Of The Town: A Taste Of Mexico At Lona Cocina Tequileria On Fort Lauderdale BeachLisa Petrillo says at Lona Cocina Tequileria you can enjoy delicious traditional Mexican fare with great views of the ocean.

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