Find yuletide cheer in a tall and tasty glass of holiday drink!
The Amazon Paiche is such a tasty fish it’s growing hard to find in South America, overfished to the point it is now on the endangered sea species list. So why can it now be found on the menus of almost a dozen South Florida restaurants? The answer can be found down on the fish-farm.
Feast with a purpose Tuesday, May 17 as a group of popular South Florida chefs join their culinary talents for a good cause.