Florida Keys Stone Crab Eating Contest Staged SaturdayAaron Sutcliffe proved he is the most proficient cracker and consumer of Florida Keys stone crab claws by taking top honors in the fifth annual Stone Crab Eating Contest Saturday in Marathon.
Draw The Butter, Stone Crab Season Is Around The CornerIt’s almost time to draw the butter and dip into one of South Florida's favorite seafood delicacies. Stone crab season opens October 15th.
Feds Move To Stop Fishing Crimes By Tracking Seafood ImportsIn an effort to eradicate illegal fishing and seafood fraud, the Obama Administration is launching a fish tracking system that would eventually tell consumers where their fish was caught, processed and stored.
Crab-Stuffed Roasted Lobster Recipe For The HolidaysTry out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of "School of Fish."
Draw The Butter, Stone Crab Season Is Officially OpenTime to draw the butter and dip into one of South Florida's favorite delicacies. Stone crab season has officially opened for commercial recreational fishermen who can hunt for the tasty crustaceans in state and federal waters.
Time To Get Cracking, Stone Crab Season Opens WednesdayIt’s almost time to get cracking South Florida as the official start of stone crab season gets underway Wednesday, October 15th.
Fried Sea Scallops Recipe From The "School Of Fish" CookbookWinter is coming and along with it scallop season. Try Ben Pollinger's recipe for fried sea scallops.
Florida Man Guilty In Illegal Lobster Shipping Case Shipping seafood isn't as simple as one person thought it would be. A Florida man must pay a $250,000 fine after pleading guilty to illegally shipping spiny lobsters he obtained to China.
Top Seafood Restaurants In South FloridaSouth Florida is the best place to experience fresh caught seafood—magnificent views of the Atlantic, mouthwatering sauces poured over the freshest catches.
Taste Of The Town: Set Sail At The Atlantic Surf ClubLife's a beach at the all new Atlantic Surf Club, which overlooks the ocean in Fort Lauderdale. The laid back yet elegant eatery, which opened this summer, is a picture perfect postcard of the sand and surf.
Time To Get Cracking, Stone Crab Season Opens TuesdayIt’s time to get cracking South Florida as the official start of stone crab season gets underway Tuesday, October 15th.
Divine Dining Goes Surf & Turf At Chatham House RestaurantChef Shashank Agtey is an award winning master chef in the kitchen at Chatham House Restaurant in Lauderdale-By-The-Sea. He conducts his culinary creations as a one man orchestra, moving with ease and speed describing how more than year ago, under his direction, the restaurant went from serving Italian fare, to a seafood restaurant with Cape Cod flair.