Food. We Miamians like a lot of it. Fortunately, the recent influx of talented chefs helps us fill our craving. From hipster to up-and-coming, here are Miami’s top five chefs heating up the culinary scene.
Some of the best steak house in South Florida are Tropical Acres Restaurant, Las Vacas Gordas, Shula’s Steak House, Bourbon Steak, The Forge
The best places for Chinese food in Miami are Tropical Chinese, Kon Chau Restaurant, King Palace Chinese B-B-Q, Wok Town and 3 Chefs.
Miami isn’t the first place you might think of for traditional Indonesian cuisine, but the Magic City hides some eating gems when it comes to finding Indonesian favorites like satay, beef rendang and sambal.
From wood fired to coal fired, these brick-oven pizzas are toasted to perfection. Try these cheese-laden concoctions and you’ll never go back to any other style of pizza again.
Beef is a huge staple in Argentinean cuisine, whether said food is found in native Argentina or right here in Miami. T
Joyce Galbut said the white tuna she ordered a few weeks ago at a South Florida restaurant just didn’t taste right. In fact, she doesn’t even think it was tuna.
Move over, Hooters girls: two more “breastaurant” chains are about to give you some scantily-clad competition.
The best barbecue restaurants in South Florida are Shivers, Shorty’s, Bulldog Barbecue, The Pit, and Tom Jenkins
Thanks to a huge influx of residents from the Caribbean over the years, it is no surprise that Miami is home to lots of wonderful Cajun and Creole restaurants. With its strong flavors and slightly […]